Prestige dinner with Sturia caviar

🗓️ 𝗩𝗲𝗻𝗱𝗿𝗲𝗱𝗶 𝟮𝟴 𝗺𝗮𝗿𝘀 𝗮̀ 𝟭𝟵𝗵𝟯𝟬, discover a world of absolute refinement with our Prestige Menu around Caviar from the house of Sturia
Chef Paul Fourier invites you to share a unique dinner around his large gourmet table, bringing together 24 privileged guests for an exclusive evening in the elegant setting of La Pomme Cannelle.

A tribute to culinary art, where each dish reveals the elegance of an exceptional dish, sublimated by caviar, offering an unforgettable taste experience.
This masterclass includes a selection of wines and champagnes carefully chosen by our sommelier.

Discover the menu HERE

Reserve your table by following this link 

Special guest: entertainment and explanations by Fabio Storelli from Sturia
270€ / person (drinks & parking included)