(scrambled, fried, poached, hard/soft boiled)

(Options: ham, cheese, mushrooms, onions, herbs, tomatoes)

(fried egg with bacon and emmenthal cheese on toasted white bread)

poached eggs, hollandaise sauce, toasted white bread

poached eggs, guacamole, toasted sourdough

(Croissant, pain au chocolat, pain aux raisins, apple turnover)

Smoked ham, cooked ham, Turkey breast, salami & pickles

(Orange, grapefruit, apple, pineapple, tomato, carrot)

(Orange, grapefruit, lemon)

Brown herbal juice, herbs salad

Beetroot coulis with balsamic vinegar

Pan-sautéed spinach with butter, parsnip, chestnuts crumble, carrot juice with citrus fruit

Sweet soy & ginger sauce, peanuts, spring onions, sautéed Chinese cabbage with sesame seeds

Potato mousseline with nut-brown butter, mushrooms, baby onions, smoked bacon, white wine and tomato sauce

Seasonal vegetables, steamed potatoes, white butter sauce with herbs

Knife cut, condiments, egg yolk, Belgian fries, mayonnaise & green salad

* over-easy +2€

Flax seeds bun, lamb’s lettuce, red onions, mayonnaise, Belgian fries & green salad

Extra Crispy Lard + 2€
Extra Luxembourg Cheddar  + 2€
Double Burger + 6€

Young potatoes with garlic and rosemary, onion rings, preserved chicory, homemade béarnaise sauce

Poultry & veal sweetbread in creamy chicken sauce, mushrooms, spinach sprouts, basmati rice & green salad

Sweet-and-sour sauce, sweet potatoes, port roasted fig

Spätzle with chestnuts & wild cranberries

Fresh tagliatelle, mushroom cream sauce

Pepper sauce, roasted & parsleyed young potatoes, broccolis with almonds

3 pieces portion

5 pieces portion

Chocolate shortbread, blue salt & olive oil

Brownie, vanilla diplomat cake, creamy passion fruit, lime jelly

Small sponge biscuit cake with nuts and carrots

Served with a hot beverage of your choice

Chocolate ice cream, roasted coffee bean infusion granita, cardamom infused milk espuma

Litchi sorbet, fresh litchi in a rose syrup, Reims lady fingers

Beef tartar raw, knife cut, oysters, smoked beef jelly, avruga caviar
or
Leeks with mustard vinaigrette, garlic croutons, leek oil & lamb’s lettuce coulis
***
Organic egg cook parfait, corn mix: cream, tuile and soufflé
***
Braised anglerfish cheek, potato mousseline with nut-brown butter, mushrooms, baby onions, smoked bacon, white wine and tomato sauce
or
Yellow chicken breast, sweet-and-sour sauce, sweet potatoes, port roasted fig
***
Selection of 3 refined cheese from “Frères Marchand”
***
Chocolate mousse, chocolate shortbread, blue salt & olive oil
or
Fig tart Tatin with 3 citrus fruits, pistachio ice cream

With your family or friends,
A not to be missed “rendez-vous” for gourmets !

Breakfast corner, eggs cooked minutes, sweet treats Cold & hot appetizers, homemade specialties Cheese from “Les Frères Marchand”, desserts

Grilled chicken breast, brown sauce, Belgian fries
or
Pan-sautéed back of Norway salmon, potatoes purée with brown butter & fresh spinach sprouts
or
Spaghettis pasta in Bolognese sauce, parmesan shaving, virgin olive oil
***
2 scoops of ice cream or sorbet
or
Classic chocolate mousse